Years ago, scientists at Harvard University observed that some children who ate popsicles got dimples in their cheeks. The scientists—Dieter Manstein, MD and R. Rox Anderson, MD—realized that the popsicles were freezing and eliminating small pockets of fat cells.
The idea that cold can target fat cells—without damaging the skin or surrounding tissue—was the insight behind Cryolipolysis®, the proven science on which the CoolSculpting procedure is based.
What is CoolSculpiting?
The CoolSculpting fat-freezing procedure is the only FDA-cleared,* non-surgical fat-reduction treatment that uses controlled cooling to eliminate stubborn fat that resists all efforts through diet and exercise. The results are proven, noticeable, and lasting—so you’ll look great from every angle.
How it Works
The CoolSculpting procedure safely delivers precisely controlled cooling to gently and effectively target the fat cells underneath the skin. Treated fat cells are crystalized (frozen), then die. Over time, your body naturally processes the fat and eliminates these dead cells, leaving a more sculpted you.
What to Expect
During your treatment, a gel pad and applicator will be applied to the targeted area. The CoolSculpting applicator delivers controlled cooling to the targeted fat. During your procedure, feel free to read, check email, or even take a nap.